The Salsa: By MarkLIVE!
That’s me, in one of the most hipster photos I ever took. I’m crafting my 14+ year old recipe that started in Seattle, improved in Austin, and perfected in Vancouver......Washington.
The Salsa is now what I’d like to call, #SalsaNirvana
Would you ever believe a salsa could ever convert “guac only” fanatics? The Salsa did.
The Salsa goes on everything your ❤️ desires. I only blend the best ingredients that will make your mouth love you.
Every jar purchased helps the growth of the company, and to bring The Salsa into a new dimension.
Thank You 🤙🏼